Arabian Delicacies
Soups
Veg Soup
(Vegetable stock flavored with Arabian spices)
Adas Shorba
(A fragrant blend of lentils, onion and flavored with traditional spices)
Koykar Soup
(Chicken / Mutton stock flavored with Arabian spices)
Starters
Tabouleh
(A refreshing salad of tomato, mint, parsley, cracked wheat, lemon and olive oil)
Fattoush
(Salad of toasted croutons, cucumbers, tomatoes and mint)
Hummus
(Traditional blend of garbanzo bean, tahini, garlic, lemon and olive oil also with a blend of chicken or Lamb)
Baba Ghanoush / Mutabbal
(Roasted eggplant puree with tahini, olive oil, garlic and lemon)
Shish Khudar
(Skewered vegetable pieces cooked over charcoal)
Shish Taouk
(Skewered chicken pieces cooked over charcoal)
Al Faham Dajaj
(Barbequed Chicken marinated with traditional Arabian spices)
Laham Mishwi
(Charcoal grilled tender cubes of lamb marinated with Arabian herbs)
Gravies
Khudar Mushakkal
(A variety of Vegetables cooked with authentic Arabian Herbs)
Bamiya Saloona
(Okra cooked with authentic Arabian Herbs)
Gul Gul
(Boneless chicken / mutton cooked to perfection with Arabian spices)
Main Course
Dajaj Kabsa
(Rice cooked with chicken delicately perfumed & spiced by Arabian spices)
Laham Kabsa
(Rice cooked with mutton delicately perfumed & spiced by Arabian spices)
Dajaj Machboos **
(Middle Eastern Spiced Chicken served with Basmati Rice)
Laham Machboos **
(Middle Eastern Spiced Mutton served with Basmati Rice)
Kabsa Aroz
(Brown rice cooked elegantly perfumed with Arabian spices)
**Served on weekends
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